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Zahedan Premium Organic Blanched Peanuts
IRANCO Organic ممتاز صادراتی Export Ready New

Zahedan Premium Organic Blanched Peanuts

Organic blanched peanuts sourced from Zahedan agricultural zones, featuring large crunchy kernels and precise optical sorting for global trade.

Country of Origin
Iran
Shelf Life
12 Months
Packing
25 kg Vacuum Inner Bag in Master Carton
Unit
Carton
Storage
Cool, dry, shielded from direct sunlight
Certifications
ISO 22000 HACCP Non-GMO Compliance
IRANCO
Manufacturer
IRANCO
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Specifications & Details

Product Description

Zahedan Organic Blanched Peanuts are harvested from sun-drenched regional cultivation fields, giving the kernels distinct crunchiness and high natural protein content. IRANCO applies gentle thermal blanching and precision mechanical skin removal that preserves the intrinsic nutritional profile without damaging essential fatty acids.

Due to the arid climate of Zahedan, the initial moisture profile is naturally low, greatly reducing microbial and fungal risks. Every batch is double-sorted optically, tested for aflatoxins, and sealed under vacuum inside robust export cartons, ensuring premium reliability for roasters and industrial food manufacturers.

Technical Specs

Product type
Organic Blanched Snack-Grade Peanuts
Origin city / supply region
Zahedan
Packaging
25 kg Vacuum Inner Bag in Master Carton
Net weight per unit
25 kg
Calibre / count
40/50 uniform count
Split/Broken kernels
Less than 2%
Moisture content
Max 4.5%
Shelf life
12 Months
Storage conditions
Cool, dry, shielded from direct sunlight
Country of origin
Iran
HS code
120242
Certification
ISO 22000, HACCP, Phytosanitary Certificate

Packaging & Storage

Packaging
25 kg Vacuum Inner Bag in Master Carton
Min. Order
40 Carton
Shelf Life
12 Months
Storage
Cool, dry, shielded from direct sunlight
Country of Origin
Iran
HS Code
120242

FAQ

Frequently asked questions

Thanks to vibratory screeners and optical sorters, over 98% of kernels are whole and uniform, maintaining split/broken rates below 2%.

Extremely low harvest moisture naturally inhibits fungal growth including Aspergillus flavus, creating a dense kernel with prolonged storage stability.

Yes, blanching uses low-temperature air drying (below 85°C) followed by rubber roller friction, protecting delicate natural oils and raw nutrient integrity.

The MOQ is 40 cartons (1 MT), with a lead time of 5 to 7 business days for full container inspection, sorting, and palletized packing.

Cargoes can be customs-cleared directly via Zahedan for regional overland transit or railed/trucked to Bandar Abbas port for international maritime shipping.

Official quotations are issued upon request via iranco.com, with flexible international payment options including wire transfer (TT) through approved trade accounts.

Yes, the clean blanching, uniform caliber, and balanced natural oil profile make it an optimal raw material for smooth peanut butter and confectionery paste.

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