Organic in-shell peanuts from fertile Minudasht soils, carefully hand-sorted with strict moisture control under 8.5% for international wholesale export.
FAQ
Contracted farms in Minudasht undergo strict agronomic oversight without synthetic pesticides. Pre-shipment laboratory soil and residue testing accompany the organic compliance certificate for every consignment.
Peanuts are cured under controlled airflow to keep moisture strictly below 8.5%, preventing fungal growth. Total aflatoxin and B1 levels are batch-tested to satisfy stringent international caps (4–15 ppb).
The product is packed in 20kg or 30kg heavy-duty PP woven bags arranged on export pallets. A 40ft HC container typically accommodates 18 to 20 metric tons with desiccant strips and ventilation spacing.
Standard MOQ is 50 bags, though full container loads (FCL) are preferred for export efficiency. Courier evaluation samples (1–2 kg) with preliminary COA are dispatched upon formal request via iranco.com.
Yes, pods pass through vibrating screens and optical sorters calibrated to uniform size tiers (9/11 and 11/13 counts/oz), with broken, empty, and discolored pods mechanically separated.
All IRANCO items are quoted on request based on order volume, packaging, and designated Incoterms (FOB, CFR, CIF). Importers are invited to submit quote inquiries directly via iranco.com.
In-shell peanuts maintain peak quality for at least 12 months when stored at 15–20°C in well-ventilated, dry facilities elevated on pallets away from direct sunlight.