Mazandaran Organic Thomson Navel Orange

Products are packed in 5-ply telescopic or open-top export cartons weighing 8 to 10 kg net. Shipments are palletized, shrink-wrapped, and loaded into reefer containers kept at 3–5°C. For formal proforma details and quotation requests, buyers should contact the IRANCO export platform at iranco.com.

Yes; each export consignment is accompanied by an accredited laboratory analysis verifying non-detectable pesticide levels and an official Phytosanitary Certificate issued by the plant quarantine authorities under IRANCO supervision.

Sorting is conducted via optical sorting lines into three primary categories: 65–75 mm (medium), 75–85 mm (large premium), and 85+ mm, packaged strictly according to buyer specifications.

Thomson oranges from this region feature a natural Brix of 10 to 12, offering juicy, dense flesh with a well-balanced sweet-tart ratio. The rind is vibrant orange with a medium-to-thin profile.

Maintained under an unbroken cold chain at 3–5°C and 85–90% relative humidity with active air ventilation, the fruit retains its crisp firmness and freshness for 4 to 6 weeks.

Yes; upon buyer request for extended sea transit, a micro-layer of 100% natural, food-grade carnauba wax compliant with organic export protocols can be applied to prevent moisture loss.

The standard commercial MOQ is one 40-foot reefer container (approximately 20 to 24 metric tons). Logistics can be arranged via road or sea under FOB Caspian ports or CFR/CIF terms via IRANCO.