Organic Valencia orange from southern Kerman orchards; highly juicy, deep color, exceptional shelf life, and elevated Brix for export.
FAQ
Kerman Valencia features higher peel firmness, elevated sugar content (up to 13.5 Brix), and extended shelf life up to 8 weeks, making it superior for multi-week maritime shipping routes. Prospective importers can request price quotes via iranco.com.
Yes; with an extraction yield exceeding 50% and an optimal sugar-to-acid ratio, this variety is highly sought after by commercial juice producers for premium NFC juice and concentrates.
No; all orchards contracted under IRANCO Organic operate under biological controls, completely free from synthetic pesticides or growth hormones, confirmed via zero-residue laboratory tests.
Following washing and grading, the fruits are placed in moisture-resistant 5-ply cartons with molded paper trays or partitions, preventing abrasions and physical impact during sea transit.
Harvesting commences in late winter (February) and extends through late spring. To secure container allocations and private-label packaging, advance scheduling with IRANCO from early winter is recommended.
Each refrigerated container is equipped with calibrated USB/wireless data loggers recording temperature and humidity continuously, providing an auditable cold-chain history upon port arrival.
Yes; all commercial export documents including Bills of Lading, Certificate of Origin, Phytosanitary Certificate, packing lists, and organic conformity verifications are managed end-to-end by IRANCO.