Babol Organic Export Blood Orange Moro & Tarocco

Harvest timing in Babol orchards is scheduled precisely after early autumn cold snaps which trigger natural anthocyanin development, followed by optical sorting for color saturation.

Yes, with a juice yield exceeding 45% and a balanced acidity alongside deep ruby color, this SKU is highly prized by high-end hospitality venues and gourmet juice bottlers.

Each fruit rests in a molded pulp pocket, eliminating skin friction and direct point pressure between items, ensuring pristine arrival over extended maritime routes.

Controlled ozone sanitation in cooling chambers, intelligent humidity regulation, and brief hot-water dips replace synthetic fungicides in full compliance with organic regulations.

Orchard inspection logs, accredited third-party organic certificates, batch traceability codes, and zero-residue lab analyses are supplied alongside customs clearance paperwork.

Commercial availability runs from mid-January through late March; wholesale quotas can be booked via pre-season contracts with IRANCO starting in autumn.

Transactions are priced upon formal Request for Quotation (RFQ). Importers should submit their target destination, tonnage, and Incoterms on iranco.com.