Organic IQF sliced mixed vegetables sourced from Salmas farms; rapid deep freezing, preservative-free, export-packed in 10 kg master cartons.
FAQ
No; advanced Individual Quick Freezing (IQF) at -40°C forms micro-crystals that do not rupture cellular walls, maintaining the original crispness and texture of Salmas vegetables upon preparation.
The standard formula is balanced with 25% diced carrots, 25% green peas, 25% sweet corn, and 25% cut green beans. Custom component ratios are fully supported for bulk FCL contract orders.
Shipment is conducted exclusively via certified reefer containers equipped with real-time continuous temperature data loggers set at -18°C to -20°C.
Yes; each export lot includes an accredited Certificate of Analysis (COA) confirming multi-residue pesticide clearance and microbial safety.
The MOQ is 100 master cartons (1,000 kg) regionally, or a 40ft reefer FCL (approx. 22-24 metric tons palletized) globally. Standard pallets hold 60 to 72 cartons.
Yes; high-volume volume contracts support OEM/Private Label retail pouches (400g, 800g, 1kg) with custom multilingual designs under strict IRANCO QC protocols.
Commercial buyers can submit volume requirements, preferred Incoterms (FOB/CIF), and destination port directly to the IRANCO export desk via iranco.com to receive an official quote and PI.
Raw ingredients undergo a three-stage automated process: air-bubble washing, destoning, and organic-compliant sanitization, followed by dewatering before steam blanching and IQF.