100% certified organic chia seeds sourced from the mountainous terroir of Kalat; featuring 99.9% purity, uniform grading, and high omega-3 content for international wholesale.
FAQ
Kalat's mountainous altitude and cool nights foster a high synthesis of alpha-linolenic acid (ALA Omega-3). The harvest exhibits consistent shell integrity, rapid mucilage swelling, and laser-cleaned 99.9% purity.
The standard wholesale MOQ is 1 metric ton (40 bags of 25 kg). Cargo is strapped on 1,000 kg standard pallets with protective stretch wrap, readily scalable to 20ft and 40ft FCL container loads.
Raw lots undergo 3-stage cleaning including mechanical screening, magnetic separation, and advanced optical color sorting to eliminate weed seeds, micro-stones, and damaged grains to a verified 99.9% purity.
Yes; each export batch is accompanied by an international COA validating zero heavy metal contamination, negative aflatoxin panels, and multi-residue pesticide screen compliance.
Bags must be kept off the ground on pallets in cool, dry, ventilated storage below 20°C with relative humidity under 60%, away from direct UV exposure to protect omega-3 lipids from rancidity.
Pricing is structured on trade volume and Incoterms (FOB Bandar Abbas or CIF destination ports). Commercial buyers should submit an official inquiry or LOI via iranco.com to receive formal quotes.
Yes; alongside 25 kg bulk kraft bags, IRANCO provides OEM/Private Label solutions in retail stand-up pouches, PET jars, or glass containers (200g-1000g) compliant with destination labelling laws.
Kalat chia seeds absorb 10 to 12 times their dry weight in water, yielding high-viscosity hydrocolloid gel ideal for functional beverages, plant-based dairy substitutes, and gluten-free bakery stabilization.