Qaenat Organic Puffy Barberry Export Grade

Fresh barberry clusters harvested in Qaenat are transferred to sheltered facilities with controlled airflow, drying gradually in the shade over 4-6 months to preserve shape and color without heat damage.

The product is packed in heavy-duty 5-ply cartons with food-grade inner liners, blocking ambient moisture and light penetration to eliminate oxidation and color darkening during international transit.

For long maritime or overland transit, shipments are routed via refrigerated (reefer) containers kept at 4°C to 10°C with relative humidity below 50% to prevent discoloration.

Every consignment is dispatched with an official Phytosanitary Certificate, multi-residue pesticide test reports (Eurofins/accredited lab), heavy metal analysis, and an IRANCO Certificate of Analysis (COA).

Commercial MOQ is 50 cartons (500 kg net). Re-sorting, nitrogen flushing/PE bagging, palletization, and customs clearance take approximately 7 to 10 business days.

Wholesale buyers and trading companies can submit their Letter of Intent (LOI) through the IRANCO export portal at iranco.com to obtain formal proforma invoices under FOB or CIF Incoterms.

Puffy barberry dries slowly in covered, shaded halls for months, resulting in plump berries, lighter red hue, and smooth skin, whereas Anari barberry is sun-dried, leading to a flatter shape and darker tone.