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Hezar UHT Tetra Pak Long-Life Breakfast Cream 200g
Haraz Long Shelf Life (UHT) Export Ready New

Hezar UHT Tetra Pak Long-Life Breakfast Cream 200g

Long-life UHT breakfast cream with 27% medium fat in sterile Tetra Pak packaging, offering a 6-month shelf life without cold-chain dependence prior to opening.

Country of Origin
Iran
Shelf Life
6 Months
Packing
200g multilayer aseptic Tetra Pak, 24/36-pack shrink cartons
Unit
Carton
Storage
Cool dry place before opening; refrigerate after opening
Certifications
ISO 22000 HACCP ISO 9001 Halal
Doosheh Amol Dairy Products Co. (Haraz)
Manufacturer
Doosheh Amol Dairy Products Co. (Haraz)
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Specifications & Details

Product Description

Hezar 200g UHT Tetra Pak Breakfast Cream is processed through state-of-the-art Ultra-High Temperature (UHT) thermal sterilization and filled into multilayer aseptic brick packs. Featuring 27% premium dairy fat, it achieves a delicate culinary balance between light breakfast spreadability and rich sauce integration. It boasts an extended 6-month shelf life at ambient cool conditions prior to opening, rendering it exceptionally robust for international export channels, long-haul trucking, and military or institutional pantry stockpiling where cold logistics may be intermittent.

Technical Specs

Product Type
Long-Life UHT Sterilized Cream
Net Weight
200 g
Ingredients
Fresh pasteurized dairy cream, permitted food stabilizers
Milk Fat Content
27.5%
Carbohydrate Content
3.2%
Protein Content
2.2%
Caloric Value
264 kcal per 100g
Primary Packaging
6-layer aseptic brick carton (Tetra Pak)
Master Packaging
24 or 36-pack carton on standard export pallet
Shelf Life
6 months from packaging date
Storage Guidelines
Cool ambient before opening; refrigerate at 4-8°C after opening
Customs HS Code
0401

Packaging & Storage

Packaging
200g multilayer aseptic Tetra Pak, 24/36-pack shrink cartons
Min. Order
100 Carton
Shelf Life
6 Months
Storage
Cool dry place before opening; refrigerate after opening
Country of Origin
Iran
HS Code
0401

FAQ

Frequently asked questions

No, the UHT thermal processing and hermetic aseptic packaging permit storage at standard ambient room temperatures (up to 25°C) in dry, shaded environments, eliminating refrigerated freight overheads.

Once unsealed, ambient airborne microbes breach the aseptic barrier. The open package must be refrigerated at 4°C to 8°C and consumed within 3 to 5 days for optimal food safety.

Yes, through calibrated dairy stabilizers and thermal processing, the cream resists heat shock, making it an excellent choice for pasta reductions, warm cream soups, and sauces without curdling.

Cartons are manufactured from heavy-duty 5-ply moisture-resistant corrugated board, engineered to tolerate 5 to 6 stacked tiers per pallet without bottom-layer crush during marine or road haulage.

For overland export, orders are typically structured around standard dry or temperature-controlled transit trailers (approx. 1,500 to 2,000 master cartons) optimized for full freight economy.

Due to brief exposure to temperatures above 135°C, UHT cream features a very subtle cooked-sweet dairy note, though Doosheh Amol's fast direct infusion system retains peak dairy freshness.

Shipments are supplied with official Sanitary Certificates, Non-GMO declarations, internationally accredited Halal certificates, and comprehensive microbiological and physicochemical COA sheets.

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