75g instant wheat noodles accompanied by a savory beef broth seasoning sachet designed for retail FMCG distribution and bulk export.
FAQ
The savory beef seasoning profile is prepared via food-grade hydrolysis and spice blending under strict hygienic and Halal supervisory standards, officially certified by recognized Halal bodies.
Due to specialized printing cylinders and metallized film roll minimums, OEM / private label production generally requires a minimum baseline of one 40ft container load (~60,000 to 100,000 units).
Through precise flash-frying temperature control and continuous oil circulation, trans-fatty acid content is kept virtually at zero (under 0.1%), maintaining acid values well within global thresholds.
For export shipments, the commercial dossier includes the Ministry of Health Phytosanitary/Health Certificate, Standard Inspection Pass, Chamber of Commerce Certificate of Origin, and full shipping paperwork.
In this standard format, essential aromatic oils and beef seasoning notes are encapsulated directly within the seasoning powder sachet, optimizing packing speed and eliminating oil-leak risks.
Automated inline dynamic checkweighers inspect every single package. Net weight variation for the 75g specification is kept within a strict tolerance window of ±1.5g.
Commercial contracts commonly operate under EXW factory, FCA overland borders, or FOB southern Iranian ports (Bandar Abbas). Payment structures involve approved international bank wire transfers.