Refined 1800 ml blended edible cooking oil combining corn, canola, and sunflower oils, formulated for balanced unsaturated fatty acids and daily culinary use.
FAQ
Datis 1800 ml blended oil is packed in master cartons of 6 bottles. A standard export pallet (100x120 cm) accommodates approximately 60 to 70 cartons. The domestic wholesale minimum order quantity (MOQ) starts at 50 cartons, whereas cross-border full-truckload (FTL) and FCL container shipments are arranged in multiple full pallet batches. Importers and food distribution hubs can review supply allocations and coordinate production batches via the Iranco platform.
Blending these three vegetable oils creates synergistic nutritional and functional characteristics. Canola oil contributes high levels of oleic acid (Omega-9) and alpha-linolenic acid (Omega-3), sunflower oil adds abundant natural vitamin E and linoleic acid (Omega-6), and corn oil enhances the oxidative stability and subtle aroma profile. The resulting formulation yields an optimal balance between monounsaturated (MUFA) and polyunsaturated (PUFA) fatty acids, suitable for balanced family nutrition.
Datis 1800 ml blended oil is primarily engineered for daily cooking, stewing, shallow sautéing, and dressings. While its refined smoke point sits comfortably between 210°C and 220°C for household pan frying, prolonged commercial deep-frying requires dedicated frying shortenings or high-stability olein formulas. For restaurants requiring continuous deep fryers, Datis dedicated frying lines should be selected rather than this table/cooking blend.
The 1800 ml PET packaging requires dry, ventilated warehousing at ambient temperatures between 15°C and 25°C. Direct solar radiation and proximity to heat sources trigger photo-oxidation in unsaturated fatty chains, increasing the peroxide index and causing rancidity. Furthermore, pallet stacking must not exceed two tiers high to preserve the compressive integrity of the lower cartons and prevent bottle neck deformation.
All consignments from the Neshat Avar plant are backed by national standard marks, Food and Drug Administration health licenses, Halal certification, and ISO 22000 / HACCP food safety standards. For export clearance, a batch-specific Certificate of Analysis (COA) covering free fatty acids (FFA), peroxide value, refractive index, density, and saponification is provided alongside the commercial invoice and chamber of commerce Certificate of Origin.
Yes, for contracted export volumes meeting factory thresholds, customized bilingual or trilingual labelling (Persian, Arabic, English, Russian) conforming to destination regulatory guidelines can be scheduled. Private label (OEM) agreements require valid brand ownership documents and agreed annual volume commitments negotiated directly through official commercial channels.
B2B buyers, supermarket chains, and food exporters can register corporate credentials on the Iranco platform to formally request laboratory sample kits. Samples consist of sealed factory bottles accompanied by the current lot's Certificate of Analysis, dispatched via expedited courier services for independent sensory and analytical verification.