Whole pasteurized homogenized cow's milk (3.2% fat) fortified with Vitamin D3 in a 946ml bottle.
FAQ
Vitamin D is inherently lipophilic. The 3.2% milkfat matrix acts as an optimal biological carrier, dramatically improving micellar incorporation and intestinal bioavailability of Vitamin D3 compared to non-fat alternatives.
No, despite seasonal climate shifts affecting dairy herds, inline automated standardization skids continuously balance cream and skim fractions to lock the fat level precisely at 3.2% throughout the year.
Bottles utilize high-integrity induction aluminum heat seals welded directly to the PET neck finish, fortified with tamper-evident screw caps, completely eliminating leakage under severe transport vibration.
Damdaran’s high-speed rotary bottling lines possess multi-ton shift capacity, effortlessly fulfilling institutional recurring allocations of 5 to 20 full pallets daily on unbroken schedules.
Each batch is released only after passing mandatory phosphatase clearance (verifying complete pasteurization), titratable acidity (Dornic scale), pH limits, fat assays, and sensory texture uniformity checks.
Traceability dates are applied via continuous inkjet (CIJ) systems utilizing fast-drying, moisture-resistant industrial inks, preventing smearing under cold-room condensation.
Shipments are accompanied by a lot-specific Certificate of Analysis (COA), sanitary veterinary clearance certs, and official compliant tax invoices for formal commercial bookkeeping.