Pasteurized and homogenized 1.5% low-fat yogurt in a 750g cup pack, ideal for retail distribution and food service.
FAQ
Damdaran 750g Low Fat Yogurt is dispatched exclusively via temperature-controlled refrigerated trucks maintaining 2°C to 6°C with active datalogger tracking. Core temperatures are measured prior to release from factory cold stores.
The item is packed in shrink-wrapped trays or corrugated cartons containing 12 units each. A standard 100x120 cm industrial pallet accommodates 60 to 72 cartons across 5 to 6 tiers, fully shrink-wrapped for mechanical stability.
The standard wholesale MOQ is 100 master packs. Due to the 21-day fresh shelf life, orders are queued into production schedules with a 48 to 72-hour lead time prior to dispatch.
Yes, all outbound consignments are accompanied by an accredited factory COA (covering fat %, protein, total solids, and microbiological counts) alongside national veterinary transportation clearance.
The yogurt contains a maximum of 1.5% milkfat, providing easily digestible milk protein, calcium, and phosphorus. It contains zero modified food starches, vegetable oils, or artificial stabilizers.
The cups are produced from rigid food-grade polypropylene featuring reinforced sidewalls, sealed with thermal aluminum foil to withstand vibration and stacking pressure without leakage.
Packaging contains standard Persian and English declarations. For export contracts, multilingual labelling (Arabic/Russian) and standard customs sets (Health Certificate, Certificate of Origin, Packing List) are readily coordinated.