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Damdaran Labneh Cheese 30g
Damdaran Hotels & Catering Export Ready New

Damdaran Labneh Cheese 30g

Single-serve 30g portion Labneh cheese with a velvety, spreadable texture for hotels, airlines, and institutional breakfast service.

Country of Origin
Iran
Shelf Life
45 Days
Packing
Thermoformed Cup with Peelable Foil
Unit
Carton
Storage
4 to 6 °C
Certifications
ISO 22000 HACCP ISO 9001 Halal
Teen Dairy Products Company (Damdaran)
Manufacturer
Teen Dairy Products Company (Damdaran)
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Specifications & Details

Product Description

Damdaran 30g Portion Labneh Cheese is formulated to satisfy the stringent requirements of international hospitality, airlines, and portioned breakfast catering. Produced through the mechanical concentration of cultured curd and fresh cream, it offers a dense yet easily spreadable body with balanced tang and mild salinity. The thermoformed cup with peelable multi-layer aluminum barrier foil protects fresh sensory notes and prevents ambient flavor crossover in cold displays.

Technical Specs

Product Type
Single-Serve Fresh Labneh Cheese
Packaging Type
Thermoformed Cup with Peelable Foil
Net Weight per Unit
30 g
Fat in Dry Matter (FDM)
Min 40%
Total Dry Matter
Min 32%
Shelf Life
45 Days
Storage Conditions
4 to 6 °C
Country of Origin
Iran
HS Code
040690

Packaging & Storage

Packaging
Thermoformed Cup with Peelable Foil
Min. Order
50 Carton
Shelf Life
45 Days
Storage
4 to 6 °C
Country of Origin
Iran
HS Code
040690

FAQ

Frequently asked questions

Each master carton contains 240 single-serve cups arranged in 12 inner trays of 20 units. Net weight is 7.2 kg (~8.0 kg gross), designed for safe stacking.

Extended stability is achieved via ultra-clean processing, positive-pressure cleanroom filling, and hermetic multi-layer barrier foil preventing microbial ingress.

The foil membrane features precision heat-seal lacquers engineered for a clean peel without tearing or product splatter during single-hand opening.

Contractual recurring volume starts at 50 master cartons (12,000 portion cups) with scheduled weekly dispatches fresh from production.

Salt content is standardized around 1.0%, delivering mild lactic tanginess that pairs seamlessly with continental breads, preserves, or savory sides.

Yes, dense corrugated cartons withstand up to 8 tiers vertically; an export ocean pallet accommodates 64 master cartons (15,360 units).

The facility operates under certified ISO 22000, HACCP, and ISO 9001 frameworks, backed by accredited Halal compliance for smooth international clearance.

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