Damdaran Italian Style Yogurt 450g

The Italian profile achieves a denser milk solid composition and lower titratable acidity through proprietary cultures. The resulting texture is extraordinarily thick and non-gelatinous, offering culinary utility comparable to sour cream or mascarpone without sour harshness.

Units are packed 24 cups per carton. A standard 100x120 cm export pallet accommodates 96 cartons (totalling 2,304 individual 450g cups), cross-wrapped with heavy-duty stretch film to withstand refrigerated container transit.

No synthetic hydrocolloids, modified food starches, or gelatins are incorporated. The firm, luscious body is achieved entirely through thermal protein denaturation and mechanical concentrating, delivering a clean-label dairy product.

Stock cups feature bilingual English and Persian typography. For full-container contracts, customized in-mold labels or high-resolution foil lid printing in Arabic or Russian can be scheduled to satisfy destination customs compliance.

Shelf life stability is secured via ultra-clean filling environments under laminar positive airflow. Maintained strictly between 1 to 4 °C, enzymatic activity is held inert, permitting smooth regional road transit into neighbor retail networks.

High-speed automated production tracks deliver over 50 metric tons of this 450g specialty SKU monthly. This allows procurement planners to lock in weekly scheduled container pickups without lead-time variability.

The heat-welded multi-layer aluminum foils possess high burst strength. Batch testing in vacuum chamber apparatus guarantees seal integrity against pressure fluctuations across elevated mountain passes or air freight holds.