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Bartar Small Green Lentils 900g
Bartar Standard Export Ready New

Bartar Small Green Lentils 900g

Bartar hand-picked, sorted small green lentils in 900g retail packaging for distribution and bulk supply.

Country of Origin
Iran
Shelf Life
۲۴ ماه
Packing
بسته بالشتی سلوفانی در کارتن مادر ۲۰ عددی
Unit
Carton
Storage
مکان خشک و خنک، دور از تابش مستقیم نور خورشید و رطوبت
Certifications
ISO 22000 HACCP ISO 9001 نشان ملی استاندارد ایران
Bartar Food Industries (Navidkaran Co.)
Manufacturer
Bartar Food Industries (Navidkaran Co.)
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Specifications & Details

Product Description

Bartar 900g small green lentils are sourced from premium pulse harvests and processed through automated cleaning and grading lines. Featuring uniform kernel size, zero foreign matter, rapid cooking behavior, and high protein density, this product is ideal for commercial food services and FMCG retail distribution. Hermetically sealed barrier packaging guarantees extended shelf life and shelf stability.

Technical Specs

Product Type
Sorted Small Green Lentils
Net Weight
900 g
Primary Packaging
Sealed Poly Pouch
Master Packaging
20 units per corrugated carton
Shelf Life
24 Months
Storage Conditions
Cool and dry place (15-25°C)
HS Code
071340
Certifications
ISO 22000 / HACCP / Halal Certified

Packaging & Storage

Packaging
بسته بالشتی سلوفانی در کارتن مادر ۲۰ عددی
Min. Order
50 Carton
Shelf Life
۲۴ ماه
Storage
مکان خشک و خنک، دور از تابش مستقیم نور خورشید و رطوبت
Country of Origin
Iran
HS Code
071340

FAQ

Frequently asked questions

The 900g small lentils are packed 20 pouches per reinforced 5-ply corrugated master carton (18 kg net weight). Standard industrial pallets (120x100 cm) accommodate 60 cartons (1,200 retail units, 1,080 kg net), fully shrink-wrapped and strapped for safe long-distance freight handling.

Yes, Bartar processing facilities utilize multi-stage vibratory destoners, gravity separators, and color sorting equipment. This automated processing line removes foreign particles, stones, and defective grains down to less than 0.1%, complying with strict industrial food sanitation standards.

Moisture content is strictly calibrated between 10% and 12% prior to packaging to eliminate microbiological risks while preventing grain brittleness. Cooking time averages 20 to 25 minutes without excessive skin separation, offering reliable texture retention for industrial kitchens and retail consumers.

For container-load export orders, customized labeling with destination country regulations, localized nutrition facts, and barcodes can be applied. Every export batch is supported by a comprehensive Certificate of Analysis (COA), Phytosanitary Certificate, and standard Certificate of Origin.

The 24-month shelf life is backed by barrier polymer films and thorough pre-pack cleaning which eliminates pest vulnerability. Optimal warehouse conditions require storage on clean pallets elevated from ground and walls, good ventilation, and ambient temperatures below 22°C.

Yes, sealed representative samples from active production lots along with physical, purity, and sensory analysis reports can be dispatched to registered corporate buyers for pre-order compliance verification.

Upon receipt of a formal delivery discrepancy report verified by logistics carriers, any packaging non-conformity or factory-related defect is resolved via immediate lot replacement or balance credit adjustment on subsequent orders.

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