Gourmet blend of aromatic herbs, mild spices, and citrus zest in a convenient 75g shaker.
FAQ
The formulation comprises dehydrated mint, oregano, tarragon, parsley, coriander leaves, garlic powder, onion powder, mild black pepper, food-grade citric acid, and fine salt for flavor enhancement.
No, the blend is free from added Monosodium Glutamate (MSG), synthetic flavor boosters, chemical preservatives, or artificial food dyes. Flavor and hue stem strictly from natural dried botanicals.
The snap-tight dual-action cap creates an airtight closure after each use. Furthermore, an induction foil seal covers the orifice until the initial consumer unboxing, preventing ambient moisture intrusion.
Master cartons hold 24 shaker units of 75g. The MOQ for HORECA and restaurant chains is 20 cartons (480 units), designed for both tabletop guest service and salad preparation lines.
Shelf life is 18 months. Due to the delicate nature of herbal essential oils, store in a cool dry area (under 22°C), away from cooking stove heat and direct sun rays.
Yes, a comprehensive Nutrition Facts table indicating calories, fat, sodium, and carbohydrates along with a registered GS1 barcode is clearly rendered on the shrink label.
For container-volume export programs, recipe customization (e.g., zero-sodium variants or tailored herb ratios) and OEM private-label packaging can be evaluated by factory R&D.