Bartar 670g Pickled Sour Cherries, prepared with selected orchard cherries in delicate vinegar brine.
FAQ
No. The cherries are processed whole with stones intact. This preserves the structural integrity, turgor pressure, and spherical appearance of the fruit.
It presents a tangy-sweet (malas) appetite-stimulating flavor, pairing exceptionally well with traditional Persian kebabs, roasted red meats, poultry, and gourmet charcuterie.
No. The striking red hue originates entirely from natural anthocyanins of fresh cherries, stabilized through precision thermal pacing in acidic brine without artificial additives.
Jars are secured in 12-pack heavy-duty polyethylene shrink wraps. Standardized pallets receive corner protectors, tight strapping, and stretch films to resist transit vibration.
No cold storage is required prior to unsealing. Keeping stock in a clean, ventilated, covered warehouse at 15°C to 25°C maintains optimal quality.
Export documentation includes official Food and Drug Health Certificates, Halal compliance certificate, physical-chemical COA, and standard packing lists.
Merchants and institutional buyers can submit inquiries and proforma requests directly through the Iranco B2B trade platform or official factory portals.