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Bartar Lemon Juice 420cc with Cap
Bartar Standard Export Ready New

Bartar Lemon Juice 420cc with Cap

Pasteurized 420cc lemon juice in PET bottle with convenient pouring cap for retail and food service.

Country of Origin
Iran
Shelf Life
18 Months
Packing
بطری پت با درب آسان‌ریز در شرینک ۲۴ عددی
Unit
Carton
Storage
در جای خشک و خنک، دور از نور مستقیم خورشید؛ پس از باز شدن در یخچال نگهداری شود
Certifications
ISO 22000 HACCP ISO 9001 Halal
Bartar Food Industries (Navidkaran Co.)
Manufacturer
Bartar Food Industries (Navidkaran Co.)
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Specifications & Details

Product Description

Bartar 420cc Lemon Juice is produced from premium concentrated citrus juice using modern hygienic pasteurization methods. The bottle features a specialized dispensing cap that ensures controlled pouring and prevents mess during kitchen or dining use. Its standardized acidity profile, resilient PET structure, and optimal shelf life make it ideal for high-turnover grocery shelves and foodservice supply chains.

Technical Specs

Product Type
Pasteurized Lemon Juice
Net Volume
420 ml (cc)
Container Type
PET Bottle with Dispensing Cap
Packaging Units
24 Bottles per Shrink Pack
Shelf Life
18 Months
Storage Conditions
Ambient (10-25°C), Refrigerate after opening
Country of Origin
Iran
Customs Code (HS)
200939

Packaging & Storage

Packaging
بطری پت با درب آسان‌ریز در شرینک ۲۴ عددی
Min. Order
100 Carton
Shelf Life
18 Months
Storage
در جای خشک و خنک، دور از نور مستقیم خورشید؛ پس از باز شدن در یخچال نگهداری شود
Country of Origin
Iran
HS Code
200939

FAQ

Frequently asked questions

The specialty dispensing cap allows precise flow control during application. It prevents dripping, over-pouring, and reduces oxidation risk by providing a tight secondary seal, which is highly appreciated in consumer table service and commercial prep stations.

The minimum wholesale order is typically 100 shrink packs. Each shrink pack contains 24 PET bottles. For full container or pallet logistics, standard palletization holds approximately 70 packs (1,680 bottles) on 100x120 cm pallets.

Yes, it strictly complies with Iranian National Standard No. 117 for lemon juice. It carries official Food and Drug Administration manufacturing licenses, Apple of Health mark, ISO 22000 food safety certifications, and Halal credentials.

Ambient storage between 10°C and 25°C in dry, covered warehouses is recommended. For overseas maritime or cross-border transport during hot summers, insulated or dry containers kept away from direct heat maintain liquid color stability.

Total acidity calculated as anhydrous citric acid is maintained at 4.5% to 5.5%, while natural Brix readings consistently measure between 6.5 and 8.0, delivering a dependable tart balance for all culinary applications.

Yes, every export shipment is accompanied by a batch-specific COA covering physicochemical parameters, microbiological safety, heavy metal testing, and zero synthetic dye confirmation, alongside official sanitary certificates.

Bottles are blown using high-grade preforms with rigid structural ribbing to absorb vibrations. High-micron industrial shrink film ensures rigid bundling, preventing collapse or deformation when properly palletized.

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