Pure northern Iranian rice with consistent grain calibration, automated sorting, and cost-efficient 1kg retail packaging.
FAQ
Bartar Iranian rice is 100% locally harvested without artificial parboiling, plastic textures, or synthetic fragrance oils, providing a natural taste profile and easier digestion.
The facility utilizes vibratory specific-gravity destoners and magnetic separators, completely removing stones, mud clots, and metallic particulates based on density differentiation.
Yes, thanks to controlled drying under 13% moisture, a brief 20–30 minute soaking in lukewarm water suffices to achieve fluffy, well-separated grains using direct absorption methods.
Master cartons are fabricated from heavy 5-ply fluted kraft board with high bursting strength, supporting up to 8 vertical stacked layers without buckling during transit.
Yes, for volume contracts, Bartar can customize nutritional panels, importer details, and regulatory data in Arabic, Russian, or English, alongside compliant GTIN barcodes.
Following purchase order confirmation, consignments up to 20 metric tons are milled, sorted, packed, and ready for dispatch within 3 to 5 business days.
Once opened, transferring the rice into an airtight glass or tin container protects it from ambient humidity, preserving texture and freshness for up to 6 months.