Bartar Premium Iranian Rice 10kg

Through dual-stage optical sorting and mechanical vibratory sifting, broken grain content is strictly capped below 2-3%, ensuring exceptional uniformity preferred by culinary chefs.

Properly aged and moisture-stabilized, this rice exhibits a post-cooking elongation ratio close to 2.0x, yielding fluffy, long, separate grains with high volumetric yield.

The 10kg sacks feature laminated woven polypropylene with moisture-barrier film and reinforced stitching, actively mitigating pest infiltration and environmental humidity absorption.

Bags should be stacked on pallets at least 20 cm above floor level and 50 cm away from walls, in a dry, ventilated, and shaded warehouse maintained below 20°C.

Yes, all export shipments are accompanied by official Phytosanitary Certificates issued by plant quarantine authorities, Fumigation Certificates, and residue test lab sheets.

The domestic minimum order quantity for food service and HORECA accounts is 50 bags (500 kg), while intercity and export orders are dispatched in pallet units (approx. 1,000 kg).

On a standard 100x120 cm export pallet, 10kg bags are cross-stacked in interlocking 5-bag layers up to 20 tiers, totaling 100 bags (1,000 kg net) reinforced with banding and stretch wrap.

Advanced color sorters with high-resolution optical cameras detect discolored, peck-damaged, and chalky grains, ejecting them instantly via micro-pneumatic air nozzles.