Authentic blend of dried herbs (leek, parsley, coriander, spinach, dill) for Persian Ash soup in 50g pouch.
FAQ
The formulation balances leek and parsley (~50% base), spinach and coriander (~35% body), and dill (~15% aroma) for traditional viscosity and aroma.
With a water absorption ratio of 8:1 to 10:1, each 50g dried pack yields the culinary equivalent of 400g to 500g of fresh trimmed herbs.
Master cartons are packed with 36 to 48 units of 50g pouches, protected by carton dividers to avoid bag compression during transit.
Herbs pass through a 4-stage automated sanitization wash with ozonated water and food-grade sanitizers, certified by the Iranian FDA.
After a 10-minute water soak, add herbs 20 to 30 minutes before final simmering to preserve vibrant green color, aroma, and delicate herbal texture.
Yes, high soluble fiber in Bartar dried spinach and leek naturally enriches soup broth thickness without requiring artificial thickeners.
Wholesale minimum order starts at 25 master cartons, fulfilled within 3 business days to national logistics platforms.