Bartar premium double-distilled rose water with high essential oil concentration in 1000ml bottle for HORECA and retail.
FAQ
In the double-distillation procedure, rose water from the primary run replaces fresh water in the still alongside fresh Damask rose petals. This process elevates essential oil density by approximately 30-40%, resulting in exceptional heat-stable aroma retention during baking and authentic taste without supplemental synthetic flavors.
Wholesale minimum order quantity is 20 master cartons (240 bottles). Each carton contains 12 x 1000ml bottles. A standard export pallet (100x120 cm) carries 60 cartons (720 units) distributed across 5 layers with protective corner boards and shrink wrap.
Yes, each production batch comes with an official COA detailing essential oil content (geraniol, citronellol), microbial limits, pH, and heavy metal testing, alongside export health documentation issued by national authorities.
The certified shelf life is 24 months. To retain volatile aromatic top notes, store pallets below 25°C in a well-ventilated warehouse protected from direct UV exposure and localized heat sources.
For full container load (FCL) orders, destination-specific bilingual labeling (e.g., Arabic/English, Russian/English) compliant with local food regulatory bodies can be applied to bottles and cartons.
This product is categorized and declared internationally under HS Code 3301.90 (covering aqueous distillates and essential oil solutions of natural herbs and flowers).
Commercial shipments are standardly fulfilled under EXW (factory loading) or FOB (southern Persian Gulf ports and major border customs such as Mehran, Bashmaq, or Dogharoun), with logistics assistance available.