Bartar Colored Salad Vinegar 500g

The warm amber tone is achieved using certified food-grade natural caramel coloring, formulated specifically to enhance visual appeal in salads and dressings without adding sugar.

Yes, salad vinegar is intentionally adjusted to a smoother, milder acidity level compared to strong pickling vinegars, making it pleasant for direct culinary dressing without diluting.

Master cartons pack 24 bottles of 500g each. Minimum order quantity is 50 cartons, and export pallets accommodate 60 to 70 cartons with protective strapping.

Bottles are blown from virgin optical-grade PET resins. They maintain exceptional crystal clarity without polymer hazing throughout the full 18-month shelf life.

The formulation relies solely on pure fermented vinegar, purified water, and food-grade caramel, remaining free from added sodium or oils, allowing chefs full culinary control.

The product remains chemically stable up to 35°C during sea freight transit. However, cartons should be shielded from direct solar heating to preserve caramel color integrity.

Yes, the bottle mouth incorporates an integrated plastic flow insert that regulates dispensing speed, preventing accidental splashing on salads and plates.