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Bartar Coarse Breadcrumbs Flakes 200g
Bartar Iran National Standard Export Ready New

Bartar Coarse Breadcrumbs Flakes 200g

Bartar coarse breadcrumb flakes with light texture and minimal oil absorption for crispy chicken, shrimp, and vegetables.

Country of Origin
Iran
Shelf Life
12 Months
Packing
سلفون متالایز بهداشتی / کارتن چندلایه صادراتی
Unit
Carton
Storage
محیط خشک و خنک، دور از تابش مستقیم نور خورشید و رطوبت
Certifications
ISO 22000 HACCP ISO 9001 Halal
Bartar Food Industries (Navidkaran Co.)
Manufacturer
Bartar Food Industries (Navidkaran Co.)
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Specifications & Details

Product Description

Bartar 200g coarse breadcrumb flakes are produced using processed high-grade wheat flour under controlled baking techniques. The coarse granulation and porous flake structure deliver long-lasting crispiness after frying while significantly reducing surface oil absorption. Free from industrial trans fats and artificial preservatives, it serves retail and foodservice demands with optimal batch consistency and heat tolerance.

Technical Specs

Product Type
Coarse Breadcrumb Flakes
Net Weight
200g
Packaging Type
Multi-layer barrier pouch packaging
Shelf Life
12 Months from production
Storage Conditions
Dry and ambient temperature (15-25°C)
HS Code
190540
Certifications
ISO 22000 / HACCP / Halal

Packaging & Storage

Packaging
سلفون متالایز بهداشتی / کارتن چندلایه صادراتی
Min. Order
100 Carton
Shelf Life
12 Months
Storage
محیط خشک و خنک، دور از تابش مستقیم نور خورشید و رطوبت
Country of Origin
Iran
HS Code
190540

FAQ

Frequently asked questions

The standard wholesale minimum order quantity is 100 master cartons. Each master carton contains 24 consumer packs of 200g, palletized for standard container shipping and wholesale warehouse handling.

Precision baking stabilizes starch molecules and creates a uniform porous cell structure across each flake. This prevents thermal degradation, limits capillary oil absorption during deep frying, and ensures even golden caramelization.

The shelf life is 12 months under standard dry storage. The metallized barrier film shields against environmental humidity. In port or transit warehouses, pallets must be kept elevated from concrete floors under ventilated conditions below 25°C.

Yes, all export consignments include a Certificate of Analysis (COA), official Health Certificate from the Food and Drug Administration, Certificate of Origin, and accredited Halal documentation suited for customs clearance.

This product is engineered for coating chicken schnitzels, tenders, battered shrimp, onion rings, and breaded cheeses. Its strong adhesion with wet batters and prolonged crunchiness retention makes it suitable for restaurant delivery and frozen prepared foods.

For container-volume overseas buyers and large retail distributors, OEM private labelling and destination-compliant multi-language packaging can be accommodated under contract agreements following regulatory approvals.

The product is formulated with wheat flour and inherently contains gluten; hence it is not suitable for celiac or gluten-intolerant diets. Strict production line sanitation minimizes unintentional cross-contamination with other allergens.

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