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Bartar Apricot Fruit Leather 30g
Bartar Standard Export Ready New

Bartar Apricot Fruit Leather 30g

Single-serve 30g apricot fruit leather bar by Bartar offering tender texture and classic sweet-tangy taste.

Country of Origin
Iran
Shelf Life
12 Months
Packing
لفاف سلفونی متالایز تک‌نفره در کارتن مادر ۵ لایه
Unit
Carton
Storage
دمای خشک و خنک بین ۱۵ الی ۲۵ درجه سانتی‌گراد دور از تابش آفتاب
Certifications
ISO 22000 HACCP Halal سازمان غذا و دارو
Bartar Food Industries (Navidkaran Co.)
Manufacturer
Bartar Food Industries (Navidkaran Co.)
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Specifications & Details

Product Description

Bartar 30g Apricot Fruit Leather is crafted from top-grade Iranian apricot puree, presenting a universally favored sweet-sour sensory experience. Continuous hygienic drying in controlled filtered air preserves the fruit’s natural amber hue, essential dietary fibers, and distinct aroma. The protective metallized packaging shields the leather from drying out or staling during long-distance distribution.

Technical Specs

Product Type
Processed Fruit Leather Bar
Dominant Flavor
Sweet-Tart Apricot
Net Unit Weight
30 g
Primary Packaging
Single-serve Metallized Flow-wrap
Units per Master Carton
120 pcs [inferred]
Shelf Life
12 Months
Storage Conditions
15–25°C in dry ambient conditions
Country of Origin
Iran
HS Tariff Code
200799
Quality Certifications
ISO 22000 / HACCP / Halal

Packaging & Storage

Packaging
لفاف سلفونی متالایز تک‌نفره در کارتن مادر ۵ لایه
Min. Order
100 Carton
Shelf Life
12 Months
Storage
دمای خشک و خنک بین ۱۵ الی ۲۵ درجه سانتی‌گراد دور از تابش آفتاب
Country of Origin
Iran
HS Code
200799

FAQ

Frequently asked questions

Finished product moisture is strictly regulated between 12% and 16% to keep water activity (aw) below microbial thresholds without synthetic preservatives, ensuring a pliable, shelf-stable texture.

Yes, following business qualification, a comprehensive sampling pack covering all flavors along with Technical Data Sheets (TDS) can be dispatched via international courier services.

The apricot puree undergoes continuous thermal pasteurization, followed by drying inside HEPA-filtered enclosed hot-air tunnels to eliminate environmental contaminants in compliance with ISO 22000 standards.

Master cartons are manufactured using certified 5-ply kraft board with high Edge Crush Test (ECT) ratings, safely supporting stacking up to 8 tiers high without compression damage.

The product is 100% plant-based, gluten-free, zero-trans-fat, and vegan-friendly. It is processed in designated lines free from tree nut and peanut cross-contact.

Yes, for destinations under regional pacts (such as the Eurasian Economic Union or bilateral agreements), formal Certificates of Origin are supplied to claim preferential customs duty rates.

Upon presentation of an official survey report (e.g., SGS or certified surveyor) within 7 days of discharge confirming packaging defects or spec non-conformance, damaged lots are credited or replaced.

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