Single-serve 30g apricot fruit leather bar by Bartar offering tender texture and classic sweet-tangy taste.
FAQ
Finished product moisture is strictly regulated between 12% and 16% to keep water activity (aw) below microbial thresholds without synthetic preservatives, ensuring a pliable, shelf-stable texture.
Yes, following business qualification, a comprehensive sampling pack covering all flavors along with Technical Data Sheets (TDS) can be dispatched via international courier services.
The apricot puree undergoes continuous thermal pasteurization, followed by drying inside HEPA-filtered enclosed hot-air tunnels to eliminate environmental contaminants in compliance with ISO 22000 standards.
Master cartons are manufactured using certified 5-ply kraft board with high Edge Crush Test (ECT) ratings, safely supporting stacking up to 8 tiers high without compression damage.
The product is 100% plant-based, gluten-free, zero-trans-fat, and vegan-friendly. It is processed in designated lines free from tree nut and peanut cross-contact.
Yes, for destinations under regional pacts (such as the Eurasian Economic Union or bilateral agreements), formal Certificates of Origin are supplied to claim preferential customs duty rates.
Upon presentation of an official survey report (e.g., SGS or certified surveyor) within 7 days of discharge confirming packaging defects or spec non-conformance, damaged lots are credited or replaced.