Non-alcoholic carbonated tropical fruit flavoured malt drink in 330ml packaging by Alis.
FAQ
Yes, Alis malt beverages utilize an unfermented extraction methodology that prevents any alcohol generation, achieving an absolute 0.0% ABV verified by chromatography testing and recognized Halal authorities.
Packed in 24-unit shrink trays, a standard 20ft dry container can accommodate approximately 2,200 to 2,400 trays (approx. 55,000 units), while a 40ft high-cube typically takes up to 3,100 trays depending on gross road weight limits.
No, the beverage relies on natural carbonation, controlled organic acidity, and continuous tunnel pasteurization to achieve a 12-month ambient shelf life without sodium benzoate or potassium sorbate preservatives.
The standard Brix specification ranges between 9.0° and 10.0°, yielding approximately 38 to 42 kcal per 100ml, providing balanced malt body and tropical sweetness suitable for mainstream consumer palates.
Ideal storage sits between 10°C and 20°C (tolerable range 4°C to 25°C). Pallets must be protected from ultraviolet rays and extreme thermal swings to safeguard delicate tropical aromatic esters.
Courier-shipped sample kits along with certified laboratory COA documents can be expedited for testing, with sampling costs credited against subsequent full container-load contract executions.
Leveraging pristine natural water from the Binalood mountain basin, modern high-speed European filling lines, and direct integrated barley processing, Alis delivers superior taste balance at highly competitive export price points.