Alis UHT Banana Flavoured Milk 200ml

The milk passes through a two-stage high-pressure homogenizer at 150 to 200 bar, fragmenting fat globules below 2 microns. This stable colloidal emulsion prevents gravity separation of butterfat or settling of solids throughout its shelf life.

A standard 20ft dry container can accommodate roughly 2,400 to 2,600 loose master cartons, or 1,600 to 1,800 palletized cartons. In 40ft High Cube containers, volume is typically maximized up to permissible road gross weight limits.

Yes, the formulations use certified heat-stable food flavourings engineered specifically for short-cycle UHT processing, preserving authentic fruity aroma without generating burnt or cooked off-notes.

Yes, complying with national food safety standards, bearing the official Health Seal, and featuring single-serve aseptic convenience with straws, it is widely contracted for student catering and institutional nutrition plans.

Proforma Invoices are typically valid for 10 to 15 business days. Average production lead time and warehouse dispatch span 7 to 10 working days following payment confirmation and logistics booking.

Production date, expiration date, batch code, and manufacturing timestamp are indelibly jet-printed along the top edge of each carton and outer case in Gregorian and Solar formats.

Yes, international buyers may deploy accredited third-party inspection firms (e.g. SGS, Bureau Veritas) to conduct sampling, container inspection, and loading supervision at the facility.