Export Insights & Market Reports | Iranian Food Industry

Export Guide Oct 1, 2026

Iran Edible Oil Exports: Regional Markets and Commercial Requirements

Guide to Iranian edible oil exports: Article 51 temporary import, Codex and GCC standards, Iraq and Gulf markets, packaging and flexitank logistics.

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38 min

Export Guide Jul 22, 2026

What Types of Iranian Edible Oils Exist, How Do They Differ, and Which Countries Import Them?

Guide to Iranian edible oil types — differences among sunflower, soybean, canola, corn, sesame and olive oils, technical specs, quality control and export destinations.

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28 min

Market Report Jul 1, 2026

Tak Makaron Edible Oil: Quality Review, Formulation Analysis & Wholesale Pricing

Technical briefing on Tak Makaron refined oils — formulation analysis, fatty acid table, zero-trans frying oil and wholesale pricing via Iranco.

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26 min

Quality & Standards Jan 10, 2026

Palm-Free & Zero-Trans Edible Oil Technology: Formulation Engineering, Process & Standards

A technical guide to palm-free, zero-trans oils and fats: enzymatic interesterification, high-oleic stocks, physical refining and national standards for QA and R&D managers.

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18 min